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Baked Pineapple

Baked Pineapple

Discover the ultimate baked pineapple recipe—a healthy, delicious dessert that’s easy to make and perfect for any occasion. Try it today!
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Ready in 15 minutes
Course: Dessert
Ingredients Method

Ingredients
  

  • 1 fresh pineapple peeled, cored, and sliced into rings or chunks
  • 2 tablespoons honey or maple syrup optional, for added sweetness
  • 1 teaspoon cinnamon for a warm, spicy flavor
  • 1 tablespoon melted butter or coconut oil
  • Fresh mint leaves for garnish

Method
 

Preheat the Oven
  1. Set your oven to 375°F (190°C) and line a baking sheet with parchment paper.
Prepare the Pineapple
  1. Arrange the pineapple slices or chunks on the baking sheet.
Add Flavor
  1. Drizzle the melted butter or coconut oil over the pineapple. Sprinkle cinnamon evenly and add honey or maple syrup if desired.
Bake
  1. Place the baking sheet in the oven and bake for 20-25 minutes, or until the pineapple is golden and caramelized.
Serve
  1. Remove from the oven, let it cool slightly, and garnish with fresh mint leaves. Serve warm and enjoy!